(Solution) SCI 228 Week 4 Midterm Exam -100% Correct

Week 4 Midterm Exam

The midterm comprised of 50 multiple choice questions (3 hours and 30 minutes to complete it).  Information from week one through week 3 will be included only. A really taken exam and relevant study material is included in the download to guide your preparation for the midterm exam.

  1. Question: (TCO 1) What element makes protein different from carbohydrate and fat?
  2. Question: (TCO 1) Which statement is FALSE concerning the field of nutrition?
  3. Question: (TCO 1) Vitamins are classified into two groups, ________ and ________.
  4. Question: (TCO 1) For dinner, Bill consumes 255 grams of carbohydrate, 70 grams of protein, and 50 grams of fat. In addition, Bill decides that he wants a glass of wine with his meal. If he drinks one glass of wine containing 8 grams of alcohol, how many total kilocalories does he consume in this meal?
  5. Question: (TCO 1) Which of the following is a micronutrient?
  6. Question: (TCO 1) ________ are examples of inorganic nutrients.
  7. Question: (TCO 2) There are many types of diet plans available today. The overall best diet plan is one that:
  8. Question: (TCO 2) Which of the following is … on all food labels?
  9. Question: (TCO 2) The Dietary Guidelines to Americans has defined physically active as a:
  10. Question: (TCO 2) Which of the following snacks will have the highest satiety value, assuming the calories and relative size are similar?
  11. Question: (TCO 2) Which of the following is exempt from standard food labeling regulations?
  12. Question: (TCO 2) Which of the following is NOT a regulator of satiety in the body?
  13. Question: (TCO 3) All of the following are … in saliva EXCEPT:
  14. Question: (TCO 3) Collectively, the nerves of the gastrointestinal tract are … to as:
  15. Question: (TCO 3) Digestion and absorption occur at the ________ level.
  16. Question: (TCO 3) The hormone ________ is released after the ingestion of a meal and triggers the stomach to release digestive juices.
  17. Question: (TCO 3) What is the cephalic phase?
  18. Question: (TCO 4) Which of the following BESTdescribes the glycemic index?
  19. Question: (TCO 4) ________ is a technique employed by some endurance athletes to increase their storage of muscle glycogen.
  20. Question: (TCO 4) Which of the following ethnic groups has the LOWEST incidence of lactose intolerance?…………………


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